This updated recommendation is relevant to all pregnant women and adolescent girls receiving comprehensive antenatal care (ANC) in any healthcare facility or community-based setting, and to their unborn fetuses and newborns. The question was prioritized during the ANC guideline development process. In 20...
BACKGROUND: Older people suffering from dementia are at increased risk of malnutrition due to various nutritional problems, and the question arises which interventions are effective in maintaining adequate nutritional intake and nutritional status in the course of the disease. It is of further interest w...
Dementia/diet therapy,
Disease Progression,
Nutritional Support/methods,
Recommended Dietary Allowances,
Fatty Acids, Omega-3/therapeutic use,
Micronutrients/therapeutic use,
Dietary Supplements,
Malnutrition/diet therapy,
Cognition Disorders/diet therapy,
GRADE Approach
A deficiency and 293 million children in the same age group have anaemia. Member
States have requested guidance from the World Health Organization (WHO) on the
effects and safety of the use multiple micronutrient powders for home fortification of
foods consumed by infants and children 6–23 months of ag...